le blog

Halloween has been gaining immense popularity over the years, evolving from a simple costume and trick-or-treat event to a grand celebration with themed parties, decorations, and especially, delicious Halloween-inspired recipes. We've asked our foodie favourite, Dom in the Kitchen, to...

World cocktail day is Saturday 13th May, and with warm weather predicted for the weekend, we just can't wait to celebrate!  From simple, easy to throw together cocktails to something a little more extravagant, read on to discover some of...

The nights are drawing in and we're craving homemade comfort food. From quick and easy midweek meals to dishes you'd love to serve to guests; read on to see what we'll be cooking up this winter.   Jamie Oliver's Minestrone Soup...

We don't know about you, but with the hot weather we have all experienced over the past couple of weeks, it's hard to find inspiration to cook good meals in the evenings. We asked the team at Caroline Gardner HQ for some of...

What better way to celebrate the Jubilee weekend than with a traditional Victoria sponge cake? This easy recipe will add a sweet treat to the long weekend celebrations. 

World Cocktail Day is the perfect occasion to treat yourself to your favourite cocktail – or mocktail! The celebration falls every year on the 13th of May. Here at Caroline Gardner, we will celebrate this day by recreating some of our team members’ favourite cocktails and enjoying them together.

With Christmas only one week away, menu planning and food shopping is in full swing, and there is one Christmas staple our head office team can’t live without…mince pies!

World Vegan Day is an annual recurrence happening on the 1^st of November. We asked our Web Manager, Laura, who is passionate about vegan baking to share one of her favourite vegan recipes you can try out on Vegan Day.